The crust is perfectly brown and flaky. There are a whole lot of yeats types that you can use in bread making. It’s not fancy or artisanal but has worked well for Asian recipes. Meanwhile, grease a medium or large bowl with coconut or regular oil (whichever is handiest) and set aside. After about 4 to 5 minutes of mixing the dough, turn off the mixer and add the butter. Homemade Chinese Five-Spice Powder -- Why Didn't I make it Sooner? Therefore, I will advise you to start checking how the dough is doing after about five minutes from the time you started the kneading process. There are a couple of Bread recipes that I usually make in my house (Yep, we love Bread). Sweet Milk Bread – Nothing whets the appetite like the aroma of a yeast bread baking in the oven. If you want to try a Japanese milk bread roll recipe, here's one from King Arthur that involves making tangzhong. It’s super easy, especially if you have a stand mixer, though you can make the dough by hand with extra elbow grease. Hooray! (If you want smaller rolls, make the rope smaller and longer to cut 8, 10 or 12 pieces.) You don’t have to follow a dairy-free or vegan diet to appreciate the soft, delicately sweet and poofy nature of these rolls, which you may bake in different sizes and shapes, I imagine. Add the remaining 2/3 cup water and the sweetened condensed coconut milk, coconut oil, and salt. homemade sweetened condensed coconut milk, this sweetened condensed coconut milk recipe. Not too sweet though. Milk Bread Recipe. Milk bread is a cotton soft, sweet and fluffy Japanese-style bread made famous by bakeries in Japan. March 10, 2021 Just like all my other sourdough recipes this special sourdough milk bread goes through a long, slow fermentation that helps to break down hard to digest gluten and activate tummy friendly enzymes. The first is the active dry yeast and the second is the instant yeast (also known as the fast rice or rapid-rise yeast). Happy baking! Only modification I made was I used All Purpose flours as that’s what I had on hand & used roughly 5 cups of flour total to make my dough form. Run the mixer on medium for several minutes to combine the dough into a smooth, elastic dough. When the dough is rising, it’s very important to place it in a warm place. Thanks for trying out the recipe! Also i was wondering if i can use margarine or can it has to be butter. My name is Lola, I’m a wife, a mom, and a classically trained home cook. Did you rest it in a warm place? Learn how your comment data is processed. It will work just fine. Conventional Japanese and Chinese-style milk breads depend on tangzhong -- a type of water roux introduced by cookbook author Yufen (Yvonne) Chen in her 2010 book, 65°C 湯種麵包 Tang Zhong Mian Bao = Bread Doctor. Check your library, indie bookshops and vendors like Amazon and Barnes and Noble. Advance apologies for any inconvenience! SF Chronicle Favorite Cookbooks A large stand mixer will successfully handle about 7 to 8 cups of flour. SUBSCRIBE to my recipes, posts + newsletter! Remove the rolls from the oven. Mon. I made these today for the 1st time as my son has severe allergies to eggs & dairy so findings good recipes is tricky! https://www.thespruceeats.com/amish-milk-bread-recipe-428137 Don't overbeat it. Add salt, butter, 3 cups (750 mL) of flour, and sweetened condensed milk and mix until a rough dough forms. November 4, 2020 By Andrea Nguyen 7 Comments, These days, it seems like we need fun and delicious foods more than ever. Coat it with a little oil to prevent it from drying out and cover with a damp cloth. If you want, like the bottom with parchment and let the paper extend about 1 inch beyond the pan rim for easier removal later. Check the yeast: (see footnotes if you'd like to make this dough in the breadmaker)Dissolve 2 tsp of … Sweet Milk Bread Recipe. Working with one of halves, shape it into a rope about 1 ½ to 2 inches wide. It’s called Shokupan in Japanese language. On my machine, the dough eventually sticks and climbs up the dough hook. Put the dough into the greased bowl, cover with plastic wrap, then set in a warm, draft-free place to rise until doubled, about 1 hour. Aim to create a taught small ball (see the video in the main post for guidance, if needed). Each person measures flour differently. The first time I followed the recipe exactly and made the dough in the bread machine and then did the braid. This acts as a preservative and it also creates an acidic environment which helps the Yeast to work better. This site uses Akismet to reduce spam. Divide it into four equal parts and shape each into a loaf. Grease a 9-inch square baking pan (or similar size pan). Mix all the ingredients together in a large bowl, once everything is well combined, turn the dough to a lightly floured work surface and begin to knead until the dough is no longer sticky and it becomes soft, smooth and elastic. Mix until … It can be hard to describe in words so I made a video to show you: If you have problems seeing the video, refresh your browser. Place in a warm place to rise for one hour or until it's doubled in size. Or try another browser. What would it do for an easy recipe like this one? At least they look like them. I believe it originated from Hokkaido in Japan as Shokupan is also called Hokkaido milk bread. I apply this method to the banh mi rolls recipe in The Banh Mi Handbook, and when I go to use premade pizza dough that I’ve purchased from the supermarket. Cut it in half. This white Bread is soft, slightly chewy, milky and sweet. I was able to come up with this beautiful sweet milk bread recipe after a lot of trials, fails and now, success! First, in a large bowl add long life milk, condensed milk, egg, sugar, and instant yeast. But it's tasty stuff and I had a lot on hand. Bring all the Eggs and butter to room temperature before using it. Thank you so very much! Brush the rolls with milk or egg wash (1 large egg beaten with 1 tablespoon cold water), and bake for 25 to 30 minutes, until golden brown on top; a digital thermometer inserted into the center of the middle roll should read at least 190°F. That said, sometimes these videos suffer glitches. After about 10 minutes of working the dough, it should become smooth and elastic. This one wasn’t different, but I managed to make it work to create a dairy-free, vegan recipe that offers a delicate coconut quality to boot! Bake for 20 to 25 minutes, until golden brown on top. Milk Street Kitchen Best Cookbook Gifts I usually place mine in the Oven with the oven light on. This will ensure that the bread bakes well and rises to its full potential before the crust is formed. Elisabeth Prueitt considers her savory bread pudding a mix-and-match affair. Prepare four loaf pans by greasing them with oil and dusting them with flour or simply spray them with a non-stick cooking spray. Another important fact is that there is a very high tendency for you to over-knead the dough while using a stand mixer. This Asian milk bread recipe is a triumph. Since I know there will be lots of leftovers I am also looking forward to enjoying them for little turkey and cranberry sandwich buns. That said, I'm so happy you have a new recipe to treat your son! please can i use aluminium foil pans? The milk, along with virgin coconut oil, added a tropical coconut-ty quality to the dough. Thanks for visiting and contributing to good food and cooking. This white Bread is soft, slightly chewy, milky and sweet. I added Vitamin C Powder. Before diving in with this recipe here are some pointers. Enjoy warm or at room temperature. (Proceed with the remaining steps from 6 above). Mix in the eggs, oil and the yeast mixture. You can replace this with Vinegar. You can also knead the dough into a rectangular shape with a rolling pin and then tightly roll it up (as you would a Mat) into a loaf. Press on it with a finger and the slightly sticky, somewhat soft dough (think a Post-it) will gently spring back. I found this bread recipe for Decadent Sweet Milk Bread and had to try it. I hope you enjoy it as much as we do! Recipe by Chef Lola's Kitchen - Easy and Tasty Family-Approved Recipes. I pointed the person to a post for Asian recipes using sweetened condensed milk. Regarding the recipe from Eagle Brand, food manufacturer recipes often employ specific branded ingredients and vague, truncated instructions. Because the condensed milk is baked in the bread, the sweetness is tapered down making this bread just appropriately sweet but definitely the satisfying kind of sweet. Just saying! Epicurious Best Cookbooks Gifts The bread is soft and pillow-y and just melts in your mouth with a slight sweet flavor. Or skip it. It’s delicious with butter and jam for breakfast, it will make an exceptional sandwich for lunch, or serve it up in place of dinner rolls at supper. When I disabled my blocker your helpful video popped into view. Baking fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but it also delivers a quintessential home-baking experience. The Braided Sweet Milk Bread dough will stay sticky a little, but at this point, it will have a smooth surface and fine texture. The mini loaves are cuties. Sprinkle in yeast and let stand for 10 minutes or until frothy. Does the type of pan you use have an effect on the outcome of the bread. Mix well. I even made rolls n they even came out perfect too..just the round form of rectangular bread....beautiful n thanks, Hi friends, so glad to have you here. Brush with half of the diluted condense coconut milk. Tech isn't perfect. Transfer the dough back to the work surface. Please note that you need to induce steam into the Oven by pouring water in a pan and placing it on the bottom rack of the oven. Add flour one tablespoon at a time, if necessary, until dough reaches the correct consistency. Set the mixer to medium speed and begin to mix. To get the best texture from your bread, let it cool down completely before slicing it. « What I Learned from Making Dairy-free Sweetened Condensed Milk, How I Realized My Kitchen Island Dream without Spending a Fortune ». But then I got thinking about baking bread with condensed milk. Christian Sci. Condensed milk is magical for easy hacks like no-churn ice cream (see my book, Vietnamese Food Any Day, for the Viet coffee ice cream recipe on page 210). Just like I stated for the machine method above, if you measure all your ingredients correctly, you will have no need to add more liquid. Hi Jennie, These keep well. Though I’ve used all-purpose flour a couple of times and it turned out good but I will favor the outcome of Bread flour over that all-purpose flour because the difference is clear. This rest period will allow the gluten to develop well. Bob’s Red Mill and King Arthur offer bread mixes. In cake batter, it can bake up as strange tunnels. In a large bowl, stir together the flour and salt. A word on the video issue: I believe the problem is that a virus- or ad-blocking utility could be blocking the video along with the advertising. For this recipe, I proofed my yeast just to help new bakers get it right. Transfer the dough onto a lightly floured work surface and knead it to form a smooth roundish shape, about 1 minute. These turned out FANTASTIC, so good!!!! https://www.delish.com/cooking/recipe-ideas/a32174182/milk-bread-recipe 4-I Buttered the Bread surface to get a shiny, soft and tender crust. Thank you for sharing! One day the staple of San Francisco’s Tartine Bakery may come studded with Swiss chard, smoked ham and Gruyère. Liberally butter two 9x5x5" pain de mie pans and lids or 9x5" loaf pans. I've been distracting myself with this recipe for vegan sweetened condensed milk bread. The bread uses a simple Asian bread … Sign up for the newsletter to be kept informed. This can also be replaced with Vinegar. Growing up, we lived a couple of blocks away from the bakery so we had access to fresh Bread almost every time, so when I left home a couple of years ago I began to crave for that sweet, soft and slightly chewy Bread that I grew up with. Sweet Milk Bread - Nothing whets the appetite like the aroma of a yeast bread baking in the oven. Other than that, the recipe is pretty straight forward. Place the saucepan over low heat and cook the mixture, whisking constantly, until thick and the … I know this may be a bit surprising because a lot of people think that there is a need to proof the active dry yeast. Dissolve the yeast and sugar in warm water and the Yeast to Proof for 5 minutes or till the yeast becomes frothy. Turn off the machine and let sit, uncovered, for 5 minutes to further hydrate. Sprinkle in yeast and let stand for 10 minutes or until frothy. Some folks have occasionally had issues with Safari, but I have not. If you are not dairy-free or vegan, regular condensed milk should work fine too. This white bread is soft, slightly chewy, milky and sweet. It makes excellent sandwich bread, French toast, and croutons…if it lasts that long. Sometimes, we forget about the Tea, Sauce, Butter or Eggs and we end up eating the bread as is within a couple of hours. Add all the ingredients (except the butter) inside the bowl of the mixer. Sweet Milk Bread - Nothing whets the appetite like the aroma of a yeast bread baking in the oven. I tried out a ton of Bread recipes both online and in books, and years after (yes you read right, years!) Eater Best 10 Cookbooks for Beginners If all your ingredients are correctly measured, you will have no need to add more liquid. Recover and let rise again in a warm place. It's gorgeous to look a… Many links in the main article, but I couldn't find one for your video. Your email address will not be published. Terrific, Kendall. Let the mixer do all the work. All types of Oven – Gas oven, Electric oven, Convection oven or conventional Oven will all give you a good bread. Or, try another browser. Check out, (2 1/4 teaspoons) fast-acting “instant” yeast, such as SAF Red Star brand, 16.25 oz bread flour, plus more for dusting, sweetened condensed coconut milk diluted with 2 to 3 teaspoons water. I didn’t know what to expect from the results, but the fluffy, soft, slight sweet rolls reminded me of a wholesome and easy version of King's Hawaiian bread or Japanese and Chinese-style milk bread. This super soft and light bread is made with fresh milk and honey for the perfect tender sweet crumb. Bon Appetit Best Cookbooks of Sp. The only choice I had left was to start trying out recipes. You can make this Sweet white Bread with or without a mixer. Bread dough made with condensed milk does not require making tangzhong. Roughly roll each dough piece into a ball, then pull, tuck, and gather the edges of dough toward the center to form a small mound. We had the rolls with a salad and on another day, with soup. For a savory filling, try using this dough to prepare sausage bread, ham and mayonnaise bread, pizza bread, or curry chicken bread. Using your hands, flatten 1 … Will definitely be keeping this one as a “go to”for Holidays. Baking fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but it also delivers a quintessential home-baking experience. I searched different grocery stores but I did not get exactly what I wanted. Jump to Recipe Print Recipe. Select the Dough Cycle and start. Eater Best Spring 2019 Cookbooks Another, it may be mushrooms, radicchio and cheddar instead. Cover with plastic wrap (lightly oil it if you fear the dough touching the plastic), then let rise in a warm spot until doubled, about 1 hour. The dough is not as sweet as King's Hawaiian bread, which is great with me. Remove the paddle attachment and attach the dough hook. This white bread is soft, slightly chewy, milky and sweet. If you don't have time to make the condensed milk, purchase it at health food grocers. Links to Amazon from this website generate a small amount of income that supports VWK. Roughly 15 minutes before the rolls have risen enough, preheat the oven to 350°F, with a rack in the middle position. Library Journal Best 2019 Cookbooks THANK YOU FOR ALL THE POSITIVE REVIEWS AT AMAZON AND ELSEWHERE! NPR Best 2019 Cookbooks Posted on Published: Mar 27, 2020 - Last updated: Nov 23, 2020 Categories Baking, Bread Recipes, Breakfast Recipes, Featured Recipes, Recipes, TOP POSTS. Hi Wilhelmina, so sorry to hear that. There are many options but I chose Gold Medal brand because it’s widely available in the States. Merry Christmas and How to Cook Fresh Water Chestnuts for the Holidays! I primarily use Chrome, but the videos are visible on Microsoft Edge too. I have used the active dry yeast several times without proofing it and with great result. Sweet Milk Bread – Nothing whets the appetite like the aroma of a yeast bread baking in the oven. Make the starter: In a small heavy pot, whisk flour, milk and 1/2 cup water (120 milliliters) together … To prevent this from happening, simply place a foil paper over the oven rack before placing your bread pan on it. If you love King's Hawaiian bread and/or Chinese or Japanese milk bread but have issues with dairy and/or eggs, this easy vegan milk bread recipe is for you. It's got fat, sugar and viscosity. It also helps to achieve that soft crust. To test for doneness, simply insert a skewer inside the middle of the bread. Poking around the internet, I came across a sweetened condensed milk bread recipe from the Canadian arm of Eagle Brand, which owns Borden and Magnolia brands of sweetened condensed milk. Or get a primer from a book like Jeff Larsen’s award-winning Gluten Free Baking at Home, which is loaded with tips for yeast bread and rolls in the last chapter. It also has condensed milk in the dough to give it that extra note of sweetness. This bread loaf can also be made with no stand mixer. Knead, dusting with flour as necessary, for 10 minutes or until a smooth elastic dough forms. Milk Bread with chestnuts (밤식빵 Bam Sikppang) Over time, Koreans have developed their own style of milk breads – such as the Chestnut Bread (밤식빵), Corn Bread (옥수수식빵), Raisin Bread (건포도식빵), Walnut Bread (호두식빵 not to be confused with the American sweet walnut bread) and more recently, Squid Ink Bread … Once the bread is done, butter the surface to give the bread a shiny, soft and tender crust. This Easy Milk Bread is soft and slightly sweet. I see the video on Chrome and Edge on my desktop. I’ve rounded naan bread dough too. (We ate three rolls before I noticed how the afternoon light made them extra lovely.). This is not a quick bread method, but the wait time is well worth it, therefore, let the dough rest well. 2: Add salt, butter, 3 cups (750 mL) of flour, and sweetened condensed milk and mix until a rough dough forms.. 3: Turn dough out onto lightly floured surface. Milk bread with a sweet or savory filling. Its recipe for “sweet milk bread” was egg-free. To use the stand mixer, simply add all the ingredients into the mixing bowl and start mixing together using the dough hook on low speed till a mass of dough is formed. https://www.yummly.com/recipes/sweetened-condensed-milk-bread This hand kneading method should take about 10 minutes. Don’t hasten or shorten the rest time and you will be rewarded with a perfectly soft and chewy sweet loaf of bread. Vietnamese Food Any Day Cookbook Preview! The foil paper will prevent the direct effect of the exposed coils on the bread. Place the shaped dough inside the prepared loaf pans, cover and leave to rise for 30 minutes. 1: Dissolve sugar in water in large mixing bowl. Use regular sweetened condensed milk and unsalted butter if a dairy-free result isn't important to you. Tinker (bake two smallish loaves, or brush the tops with a honey wash finish, for example!) Here and Now Best 2019 Cookbooks and report your experiences so we may all benefit! Continue to process until the dough cleans up the sides of the dough. You can find me on Facebook, and Instagram. Your email address will not be published. 2019 However, in order to achieve a perfect result, you need to use Bread Flour because it has a higher gluten content compared to the all-purpose Flour. In a large mixing bowl, add the flour, sugar, and salt. A bad yeast will produce a bad bread. Go ahead and try it out. Asian Sweet Bread (Hong Kong Pai Bao, Hokkaido Milk Bread): I am so happy to share this recipe with you. For all oven types, you may want to rotate the bread halfway during the baking process in order to achieve the even brownness. Put the dough balls, seam side down, in a 9-inch square pan, arranging them as rows. The electric Ovens have coils that are exposed, and this produces direct heat on the pan from the bottom. 2-The Butter helps to enhance the flavor, texture, and moisture in the bread. You could serve up the rolls, which look like tiny bread loaves to kids for fun. Or does it have to the bread pans? NYT Best Cookbooks of Summer 2019 Turn the dough onto your work surface. I can't wait to make these for Thanksgiving in place of my usual potato rolls and I only hope I don't eat half of them before we begin feasting with our bubble of four. Thanks for your support. It’s called rounding and helps to create a uniform shape and spring action during baking. Well, if you love coconut, this recipe may delight you too. This bread is filled with a sweet, buttery condensed milk filling. https://www.yummly.com/recipes/banana-bread-with-sweetened-condensed-m… I thought I’d have to redo the recipe to tweak things, but it’s ready for you. Directions Dissolve sugar in water in large mixing bowl. YOU might like my ' Vlog' channel https://www.youtube.com/channel/UC4sQ3_5cOrfoFl2cB89VcCw?sub_confirmation=1"WRITTEN RECIPE HERE. Sweet Bread is so incredibly easy to make and only takes 5 minutes hands on time. After 30 minutes, place the loaves inside a 350°F preheated oven and bake between 20 to 25 minutes or till a toothpick inserted in the middle of the bread comes out clean. This easy Sweet Bread recipe requires only staple ingredients: sugar, flour, baking powder, salt, eggs, milk and vegetable oil! This acts as a preservative and it also creates an acidic environment which helps the Yeast to work better. The recipe requires minimal hands-on time with the dough and the active prep time is only about 20 minutes. Coconut, Citrus and Ginger Fruitcake Recipe, Gift Ideas for Curious Cooks: Asian Cookbooks, Cooking Classes, Woks and Knives. As an Amazon Associate I earn from qualifying purchases. I'm an adult with childlike tendencies and I like the mini loaves too! However, I will be talking about the two main types that are common to the home baker. homemade, Milk Bread, Sweet Bread, White Bread. My husband and I love condensed milk and I am always looking for new recipes that have condensed milk in it and this recipe looks delicious! Required fields are marked *. Create a well in the middle of the flour mixture, add the yeast mixture, eggs, milk, melted butter and vinegar (vitamin c powder) and begin to mix with your hands until a mass of sticky dough is formed. I love Asian milk bread… Therefore, there is a high tendency for your Bread to burn when using this type of Oven. When done, flip the dough over so the folds face the bowl bottom. Make sure you measure all the ingredients accurately. Shaping the little balls of dough requires a little technique that will payoff for you in many ways beyond this recipe. The active dry yeast may or may not be proofed. The first thing to check is the capability of your machine. Try refreshing your browser. Raise the lid and check dough after about 10 minutes. SUBSCRIBE to my recipes, posts + newsletter. Cool on a rack for 5 minutes before brushing the remaining diluted sweetened condensed milk on the top for a lightly sweet finish. Milk Street Kitchen. After one hour, bring out the dough and punch it down to remove the excess air. Pause the machine, and add the flour. This time I wanted to see if it would work as a loaf and save me some time. It's visible on my iPhone via Safari. If you make this Sweet Milk Bread, I’d love to see pictures of your creations on Instagram or Facebook. You can treat this milk bread recipe as your basic dough recipe and fill them with your favorite fillings. Or refrigerate overnight, bringing it back to room temperature before shaping and baking. Always let the Bread come to room temperature before wrapping it and storing it. My inspiration was simple — after I posted the sweetened condensed coconut milk recipe, someone on Instagram asked what can you do with it aside from putting it in Vietnamese coffee drinks. If you are not new to baking, you may skip that step. Thank you! June 6, 2020 April 6, 2020 by Grandma Team. Transfer the dough inside the large mixing bowl. I pointed the person to a post for Asian recipes using sweetened condensed milk. I love keeping in touch with all of you! https://www.thespruceeats.com/spanish-sweet-milk-bread-recipe-3082883 Leave to cool for a couple of minutes and enjoy! 3-I steamed up the Oven so that the Dough will have enough time to rise before the crust is formed. And, thanks for the ad blocker tip too! Poking around the internet, I came across a sweetened condensed milk bread recipe from the Canadian arm of Eagle Brand, which owns Borden and Magnolia brands of sweetened condensed milk. Food52 Best 2019 Cookbooks, Food & Wine, James Beard Foundation, Washington Post, Hallmark's Home and Family, Milk Street, San Francisco Magazine, London Times, NYT Front Burner, Fine Cooking, KCRW Good Food, San Jose Mercury News, Epoch Times, Splendid Table, Atlanta Journal Constitution, Dinner Sisters, Food Gal, San Diego Tribune, Good Appetite (NY Times), Codeswitch (NPR), Appetites (MPR), KUOW (Seattle Public Radio), Saveur, Wall Street Journal, Salt and Spine, Milk Street Kitchen Radio, Food52 Genius Recipes, Bon Appetit Basically, Viet Home Cooking Virtual Class Beautiful sweet milk bread roll recipe, here 's one from King Arthur that involves making.. Minimal hands-on time with the oven you in many ways beyond this recipe into two sweetened! Bread is a cotton soft, slightly chewy, milky and sweet cover with a non-stick cooking spray if dairy-free... As necessary, for example! bread machine and let stand for 10 minutes a mixer Eater Best 2019! The POSITIVE REVIEWS at Amazon and ELSEWHERE to see if you want to rotate the bread bakes and... New recipe to treat your son capability of your machine raise the lid and check dough after 4! Mixer to medium speed and begin to mix I thought I ’ d have redo! Good recipes is tricky since I know there will be rewarded with a honey wash finish for! To mix spray them with flour or simply spray them with a comfortable and... Oven or conventional oven will all give you a good bread your dry ingredients Hawaiian bread, sweet bread a... Milk, purchase it at health food grocers Prueitt considers her savory bread pudding a sweet milk bread recipe affair gluten... It 's doubled in size oven with the dough over so the folds face the bowl of the dough up. Along with virgin coconut oil, added a tropical coconut-ty quality to the bread a shiny, soft and sweet... Of fails with baking with condensed milk does not require any proofing therefore there! Loaves, or brush the tops with a salad and on another day with... We love bread ) see the main post for guidance, if you the shaped dough inside the prepared pans! Dairy-Free or vegan, I 'm so happy you have a new recipe to tweak things, but also. Have not I know there will be talking about the two main that. Cover with a little easier and still tasting good!!!!. Bread recipes that I usually place mine in the dough while using stand! Let the dough hook mie pans and lids or 9x5 '' loaf pans, cover and leave to rise followed... Primarily use Chrome, but it 's gorgeous to look a… in large. Ginger Fruitcake recipe, here 's one from King Arthur that involves making.! Specific branded ingredients and vague, truncated instructions ( gluten level ) to help new get... Flatten 1 … www.thesecretingredient.in/japanese-condensed-milk-sweet-bread this bread recipe for Decadent sweet milk bread – Nothing the. In Japan as Shokupan is also called Hokkaido milk bread recipe as your basic dough recipe and fill them your. Mixer to medium speed and begin to mix WRITTEN recipe here butter to room temperature before using.... Will successfully handle about 7 to 8 cups of flour bread flour, sugar, and in! A bit about the effect of the electric oven on the outcome of the exposed coils on pan! For Holidays into view with Swiss chard, smoked ham and Gruyère requires minimal hands-on time with the 2/3. We ate three rolls before I noticed How the afternoon light made them extra.., texture, and instant yeast soft, slightly chewy, milky and.! 8, 10 or 12 pieces. ) Liberally butter two 9x5x5 '' pain mie... To come up with this recipe may delight you too should work fine too till the yeast work! Dough eventually sticks and climbs up the sides of the dough is rising, it seems mine for. Library, indie bookshops and vendors like Amazon and ELSEWHERE staple in all Asian bakeries mom, this... The rolls with a higher protein ( gluten level ) may be mushrooms, radicchio and cheddar instead, oven. Recipe is pretty straight forward do n't have time to make the condensed milk video popped into.! Able to come up with this recipe ” for Holidays half of the dough to give it extra. Made them extra lovely. ) I like the aroma of a yeast bread baking in dough. A dairy-free result is n't important to place it in a large bowl, stir together flour. It to form a smooth elastic dough as we do may be mushrooms, and... Dissolve sugar in water in large mixing bowl yeats types that are exposed, and salt de., simply insert a skewer inside the middle position oil, and a classically trained home cook for ever rise. Knead it to the home baker buttery condensed milk does not require proofing... Considers her savory bread pudding a mix-and-match affair the bowl of the bread a shiny, soft and tender.. Will gently spring back de mie pans and lids or 9x5 '' loaf pans, cover and leave rise! Talk a bit about the two main types that you divide this recipe, I m! Not be proofed brushing the remaining 2/3 cup water and the sweetened condensed milk and unsalted if. Attach the dough while using a stand mixer low for sweet milk bread recipe 1 to... Mix in the eggs and butter to room temperature before wrapping it and it. Look like tiny bread loaves to kids for fun ” for Holidays look! Dough over so the folds face the bowl of the bread pan on it making dairy-free sweetened coconut! Diving in with this beautiful sweet milk bread is a high tendency for you to over-knead the dough,... Chestnuts for the 1st time as my son has severe allergies to eggs & dairy so findings recipes... Forward to enjoying them for little turkey and cranberry sandwich buns ingredients correctly. Get exactly what I wanted Vlog ' channel https: //www.yummly.com/recipes/banana-bread-with-sweetened-condensed-m… Liberally butter two ''! Taught small ball ( see the main post for guidance, if,., flip the dough to give it that extra note of sweetness work fine too to 350°F, with.. Gold Medal Brand because it ’ s ready for you in many ways beyond this into... Correctly measured, you may want to try it a “ go to ” Holidays. Measured, you will be talking about the two main types that you add... And on another day, with soup coconut or regular oil ( whichever is )...: Asian Cookbooks, cooking Classes, Woks and Knives several times without proofing it and storing.. The bread library, indie bookshops and vendors like Amazon and Barnes and Noble make in my house Yep. But I could n't find one for your bread pan on it therefore, there is a very high for. To form a smooth elastic dough necessary, until golden brown on top and King Arthur that making... Cookbooks for Beginners Christian Sci soft and chewy sweet loaf of bread classically trained home.! M all about making life a little technique that will payoff for you of the corners! Arthur that involves making tangzhong simply insert a skewer inside the prepared loaf pans by greasing them oil. Beginners Christian Sci lids or 9x5 '' loaf pans as sweet as King 's bread! It originated from Hokkaido in Japan as Shokupan is also called Hokkaido milk bread – Nothing whets the appetite the! Fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but I used. Of leftovers I am also looking forward to enjoying them for little turkey and cranberry sandwich buns used... Remove the paddle attachment and attach the dough hook from 6 above ) this. Toast, and salt and vendors like Amazon and Barnes and Noble there a! Direct heat on the pan from the bottom dough while using a mixer. I like the aroma of a yeast bread baking in the oven give you a bread. Blocker tip too tendency for you to over-knead the dough to give it extra. Written recipe here are some pointers a video primer for shaping the rolls process the! Barnes and Noble shaping and baking if all your ingredients are correctly,! Will all give you a good bread this website generate a small amount of income that VWK... Easy milk bread, French toast, and instant yeast that long on time to ” for Holidays loaves. Ready for you these turned out FANTASTIC, so good!!!!!!!... Not new to baking, you will have no need to add more liquid mix in the post... Cut 8, 10 or 12 pieces. ) sweet bread is soft slightly! Been distracting myself with this recipe may delight you too first, in a warm place yeast. Into four equal parts and shape each into a rope about 1 minute minute or. The pan from the bottom this directly to your dry ingredients the from... T hasten or shorten the rest time and you will have enough time to make this sweet milk bread hand... With this recipe into two, French toast, and Instagram baking with condensed milk should fine... And longer to cut 8, 10 or 12 pieces. ) may! Down the dough over so the folds face the bowl of the exposed on. A tee the bottom extra note of sweetness mushrooms, radicchio and instead... Only takes 5 minutes or till the yeast to Proof for 5 to! Dough requires a little technique that will payoff for you in many ways beyond recipe. Of pan you use have an effect on the other hand, Rapid yeast does not require any proofing long! House ( Yep, we love bread ) to get the Best texture from your bread, which like! Off the machine on “ stir ” or low for about 15 seconds combine! Can it has to be kept informed a quintessential home-baking experience low for 15.